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Innovation and development of baking equipment into a development focus

Liaoning EO Technology Co.,Ltd | Updated: Aug 01, 2019

    In recent years, China's baking industry has developed rapidly, with the bread industry developing the fastest. From this point of view, baked goods have entered the period of full development, but there is still a big gap compared with foreign companies, there are problems such as low technical content and low added value of products. Moreover, the baking industry has very high requirements for tools and equipment, and thus professional and efficient baking equipment and production lines are an indispensable part of this production.

    It is reported that China's bread industry has maintained double-digit growth for several consecutive years, and its growth rate is stronger than most industries. As a younger growth industry, China's bread industry is still chaotic. According to China Food News, tens of thousands of bread production enterprises in China have obtained food production licenses. However, the industry is extremely fragmented, and the future concentration needs to be improved. The state of chaos is in urgent need of change.

    There is no doubt that baked goods have entered a period of development and success. The future glory can be expected. One thing that needs to be mentioned in the baking business is baking equipment. “When you want to do something good, you must first sharpen your tools.” Baking is an interesting industry. Compared with other foods, the requirements for tools and equipment are very high. For example, a small electronic scale must be required and convenient. Accurate, if there is a mistake in the measurement, it will affect the quality of the final product. Small electronic scales are so important, not to mention the big oven.

    In the baking process, there are many baking equipments that need to be used. First of all, some simple gadgets, such as electronic scales, egg beaters, squeegees, stainless steel cooking pots, blotting paper and cooking paper; second, professional equipment, such as ovens, roasters, bread machines, tunnel furnaces, cake machines , biscuit machine, setting equipment, mixing equipment, cold storage equipment, and so on.